Global – Select country

VANILLA CREAM CROISSANT 95G

VANILLA CREAM CROISSANT 95G
  • New
    VANILLA CREAM CROISSANT 95G
Schulstad Bakery Solutions
Product code: 23635000

A frozen croissant with real butter, filling creme patissiere, that still has to be baked after defrosting.

Baking information: Thaw & Bake

After defrosting (+/-15 min) at roomtemperature, bake at +/-185 °C for +/-21 min

Storage

Storage at -18°C or colder.

Carton EAN 5413056023780
Weight / piece 95 g
Pieces / carton 48
Pieces / bag 48
Cartons / pallet 80
Shelf life 12 months
Country of origin BE

Ingredients

Dough: WHEAT flour, Butter (MILK) (15,4%), water, yeast, sugar, WHEAT gluten, salt, dried yeast, flour treatment agent (alpha-amylase, amylase, E300, xylanase), EGG. Filling: (23,2%) water, sugar, modified corn starch, skimmed MILKpowder, EGG yolk, palm fat, preservative (E202), natural vanilla flavouring, salt. Decoration: corn cracks. May contain traces of: hazelnuts, almonds and sesame seeds.

Allergens

Contains

Gluten Egg Milk

May contain trace of:

Gluten Egg Milk Nuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1299.26 kJ
Kcal 310.26 kcal
Fat 14.49 g
- of which saturates 9.45 g
Carbohydrate 37.68 g
- of which sugars 9.85 g
Fibre 1.37 g
Protein 6.61 g
Salt 0.29 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

© Lantmännen Unibake 2018 | Schulstad Bakery Solutions is a part of Lantmännen | Privacy Policy