PREMIUM FRENCH BUTTER CURVED CROISSANT

PREMIUM FRENCH BUTTER CURVED CROISSANT
  • New
    PREMIUM FRENCH BUTTER CURVED CROISSANT
Schulstad Bakery Solutions
Product code: 24560002

A frozen croissant made with real butter that still has to be baked after defrosting.

Baking information: Thaw & Bake

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Storage

Storage at -18°C or colder. Do not refreeze after defrosting.

Carton EAN 5413056030948
Weight / piece 70 g
Pieces / carton 48
Pieces / bag 24
Bags / carton 2
Cartons / pallet 80
Shelf life 12 Months
Country of origin BE

Ingredients

Dough: wheat flour, Butter (milk) (23,0%), water, sugar, yeast, salt, wheat gluten, dried yeast, flour treatment agent (E300, enzyme), egg. Decoration: egg. May contain traces of: nuts.

Allergens

Contains

Gluten Egg Milk

May contain trace of:

Nuts

Nutrition information pr. 100 g.

Energy 1486 kJ
Kcal 355 kcal
Fat 20 g
- of which saturates 13 g
Carbohydrate 37 g
- of which sugars 6.1 g
Fibre 1.6 g
Protein 6.4 g
Salt 0.88 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information