With this premium straight croissant you can offer your customers a high-quality eating experience - the perfect sweet treat for breakfast, brunch or later in the day. The croissant is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking. Waste is minimised as you only bake what you need.
Baking information: Thaw & Bake
Defrost 15 min - baking time 21 min - baking temp 170°-190°C
Storage
Storage at -18°C or colder. Do not refreeze after defrosting.
| Carton EAN | 5413056006653 |
| Weight / piece | 70 g |
| Pieces / carton | 48 |
| Pieces / bag | 24 |
| Bags / carton | 2 |
| Cartons / pallet | 80 |
| Shelf life | 12 Months |
| Country of origin | BE |
Ingredients
Dough: wheat flour, Butter (milk) (20,6%), water, yeast, sugar, salt, wheat gluten, dried yeast, flour treatment agent (E300, enzyme), egg. Decoration: egg. May contain traces of: nuts.
Allergens
ContainsGluten Egg Milk
May contain trace of:Nuts
Nutrition information pr. 100 g.
| Energy | 1433 kJ |
| Kcal | 342 kcal |
| Fat | 18 g |
| - of which saturates | 12 g |
| Carbohydrate | 38 g |
| - of which sugars | 6.1 g |
| Fibre | 1.7 g |
| Protein | 6.6 g |
| Salt | 0.89 g |
