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SG* CROISSANT CURVED

SG* CROISSANT CURVED
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    SG* CROISSANT CURVED
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SG* CROISSANT CURVED
Schulstad Bakery Solutions
Product code: 21855000
Serving suggestion

A frozen croissant that still has to be baked after defrosting.

Baking information: Thaw & Bake

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Storage

Storage at -18°C or colder. Do not refreeze after defrosting.

Carton EAN 5413056024114
Weight / piece 70 g
Pieces / carton 48
Pieces / bag 24
Bags / carton 2
Cartons / pallet 80
Shelf life 12 Months
Country of origin BE

Ingredients

Dough: wheat flour, water, palm oil, sugar, yeast, rapeseed oil, Butter (milk) (1,7%), salt, wheat gluten, emulsifier (E471), acidity regulator (E330), natural flavouring, dried yeast, flour treatment agent (E300, enzyme), egg. Decoration: egg. May contain traces of: hazelnuts, almonds.

Allergens

Contains

Gluten Egg Milk

May contain trace of:

Nuts

Nutrition information pr. 100 g.

Energy 1432 kJ
Kcal 342 kcal
Fat 18 g
- of which saturates 8.6 g
Carbohydrate 39 g
- of which sugars 6.1 g
Fibre 1.6 g
Protein 6.6 g
Salt 1 g
Protein (%) 8 %
Carbohydrate (%) 46 %
Fat (%) 46 %
Dietary Fiber (%) 1 %

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information