Global – Select country

Mini Vanilla Crown

Mini Vanilla Crown
Next Prev
  • New
    Mini Vanilla Crown
  • Mini Vanilla Crown

    Serving suggestion

Mini Vanilla Crown
SBS Royal Danish Pastry
Product code: 80243
Serving suggestion

A bite-sized light and flaky Danish pastry crown with a creme patissiere filling. Supplied ReadyGlazed.

Baking information: Bake frozen

Bake from frozen in pre-heated oven for 13 - 15 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown. Do not proof. Allow to cool - apply icing in a thin zig zag pattern. Recommended shelf life after baking is 24 hours.

Storage

Keep frozen at -18°C. Do not refreeze after defrosting.

Carton EAN 007 00998 80243 2
Weight / piece 43 g
Pieces / carton 120
Pieces / bag 24
Bags / carton 5
Cartons / pallet 110
Shelf life 11 months
Country of origin GB

Ingredients

Water, Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Mono & Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Custard Powder (Sugar, Modified Potato Starch, Whey, Skim Milk Powder, Coconut Oil, Corn Syrup, Calcium Alginate, Natural Flavor, Tetrasodium Diphosphate, Disodium Phosphate, Salt, Casein, Beta Carotene (color]), Sugar, Margarine (Palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono & Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [preservative], Citric Acid), Egg Yolk, Yeast, Baking Agent (Dextrose, DATEM, Calcium Carbonate, Enzymes, Ascorbic Acid), Salt, Almond Powder, Natural Flavor. Icing: Powdered Sugar, Corn Syrup, Tapioca Starch, Titanium Dioxide (Color).

Contains: Milk, Egg, Tree Nuts (Almonds) and Wheat.

May contain traces of other tree nuts (pecan, hazelnut) and milk.

Allergens

Contains

Gluten wheat Egg Milk Nuts Almonds

May contain trace of:

Nuts Hazelnuts Pecan nuts

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

© Lantmännen Unibake 2018 | Schulstad Bakery Solutions is a part of Lantmännen | Privacy Policy