Light muffin with chocolate chips in muffin cups according to an American recipe. The muffin has been proved, baked and frozen so that all you need to do is thaw and serve. This is the ultimate convenience solution as you do not need an oven – and no decoration is required. To be defrosted.
Baking information: Thaw & Serve
Defrost 60 min - no baking required
Storage at -18°C or colder. Do not refreeze after defrosting.
|Weight / piece||80 g|
|Pieces / carton||40|
|Pieces / bag||40|
|Bags / carton||1|
|Cartons / pallet||80|
|Shelf life||15 Months|
|Country of origin||BE|
wheat flour (with calcium, iron, niacin, thiamin), sugar, rapeseed oil, water, chocolate (13,0%) (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOJA)), natural vanilla flavouring), whole egg powder, dextrose, modified corn starch, whey constituents(milk), raising agent (E450, E501), dried egg white, emulsifier (E471), stabilizer (E415), salt, natural flavouring.
Gluten Egg Soya Milk
Nutrition information pr. 100 g.
|- of which saturates||4.2 g|
|- of which sugars||31 g|
|Fat (%)||22.4 %|