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Schulstad Bakery Solutions
Product code: 25810000

Pre-proved deep frozen Danish pastry.

Baking information: Thaw & Bake

Defrost 15 min - baking time 15 min - baking temp 170°-190°C

Storage

Storage at -18°C or colder. Do not refreeze after defrosting.

Carton EAN 5038910006015
Weight / piece 43.8 g
Pieces / carton 120
Pieces / bag 24
Bags / carton 5
Cartons / pallet 96
Shelf life 11 Months
Country of origin GB

Ingredients

Mini strawberry shortcake crown: Dough: wheat flour (with calcium, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin (A)), water, egg yolk, yeast, sugar, bread improver (dextrose, emulsifier (E472e), flour treatment agent (E300)). Filling: strawberry filling (27,0%) (strawberries (11,0%), sugar, water, maizeflour, natural flavouring, acidity regulator (E330, E332), carrot concentrate), sugar, margarine (palm oil, rapeseed oil, water, coconut oil, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin (A)), water, wheat flour, almond powder, natural flavouring. Decoration: cookie crumbs (wheat flour, palm oil, sugar, inverted sugar syrup, salt), glaze (water, glazing agent (E953), sugar, gelling agent (E406), preservative (E202), acidity regulator (E330)). Mini coconut swirl: Dough: wheat flour (with calcium, iron, niacin, thiamin), margarine (palm oil, rapeseed oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin (A)), water, egg yolk, yeast, sugar, bread improver (dextrose, emulsifier (E472e), flour treatment agent (E300)). Filling: margarine (palm oil, rapeseed oil, water, coconut oil, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin (A)), sugar, water, toasted coconut (2,0%), custard powder (milk) (sugar, modified potato starch, whey powder (milk), skimmed milkpowder, coconut fat, glucose syrup, stabilizer (E339, E404, E450), natural flavouring, salt, milk protein, colour (E160a)), syrup, wheat flour, natural flavouring. Decoration: glaze (water, glazing agent (E953), sugar, gelling agent (E406), preservative (E202), acidity regulator (E330)).

Allergens

Contains

Gluten Egg Milk Nuts

Nutrition information pr. 100 g.

Energy 1670 kJ
Kcal 399 kcal
Fat 20 g
- of which saturates 0.9 g
Carbohydrate 50 g
- of which sugars 26 g
Fibre 0 g
Protein 4.7 g
Salt 0.34 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

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