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SG* TOFFEE PECAN SWIRL

SG* TOFFEE PECAN SWIRL
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    SG* TOFFEE PECAN SWIRL
Schulstad Bakery Solutions
Product code: 27100000

Pre-proved deep frozen Danish pastry

Baking information: Thaw & Bake

Bake from frozen - baking time 21 min - baking temp 170°-190°C

Storage

Storage at -18°C or colder. Do not refreeze after defrosting.

Carton EAN 5701536802988
Weight / piece 90.8 g
Pieces / carton 48
Pieces / bag 12
Bags / carton 4
Cartons / pallet 56
Shelf life 11 Months
Country of origin DK

Ingredients

Decoration: (pecan nut, water, gelling agent (E406, E953), sugar, acid (E330)), Dough: (wheat flour, margarine (palm oil, rapeseed oil, water, salt, vitamin (A), natural flavouring substance, natural flavouring), water, egg yolk, wheat gluten, sugar, yeast, dextrose, emulsifier, salt, organic wheat malt flour, flour treatment agent (E300), wheat starch, maltodextrins), filling: (margarine (palm oil, rapeseed oil, water, coconut oil, salt, natural flavouring substance, vitamin (A), natural flavouring), sugar, water, custard filling (milk) (sugar, modified potato starch, whey powder (milk), skimmed milkpowder, stabilizer (E339ii, E404, E414, E450iii), glucose syrup, maltodextrins, milk protein, salt, colour (E160aii), natural vanilla flavouring, sunflower oil, natural flavouring), almond paste (apricot kernels, sugar, water, glucose syrup, corn starch, albumin, rapeseed oil), cinnamon, ?Sub-1223?, wheat flour, cane molasses, salt), decoration (glucose syrup, water, ?Sub_0521?, inverted sugar syrup, syrup, condensed milk, butter oil, brown sugar, emulsifier (E471), salt, natural flavouring). May contain traces of: sesame seeds.

Allergens

Contains

Gluten Egg Milk Nuts

May contain trace of:

Sesame seeds

Nutrition information pr. 100 g.

Energy 1991 kJ
Kcal 478 kcal
Fat 30 g
- of which saturates 12 g
Carbohydrate 45 g
- of which sugars 23 g
Fibre 2 g
Protein 5.9 g
Salt 0.36 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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