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Danish Pastry Comb

Danish Pastry Comb
  • New
    Danish Pastry Comb
Schulstad Bakery Solutions
Product code: 3725

Crisp Danish Pastry in for as a comb with it's own sweet filling and taste of almonds and vanilla.

Baking information: Bake frozen

Thaw in room temperature for 20-30 min. Bake at 190 °C for 15-17 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 65 g.

Storage

Storage at -18°C or colder

Carton EAN 17391288372508
Weight / piece 77 g
Pieces / carton 85
Cartons / pallet 32
Shelf life 240 days
Country of origin FI

Ingredients

WHEAT flour, vegetable oil and fat (palm, rapeseed), water, sugar, EGG, yeast, semolina (WHEAT), cornflour, salt, WHEAT GLUTEN, modified potato starch, emulsifiers (E472e), flavours (vanillin, almond), flour treatment agent (E300). May contain traces of milk, almond, soy.

Allergens

Contains

Gluten wheat Egg

May contain trace of:

Soya Milk Nuts Almonds

Nutrition information pr. 100 g.

Energy 1986 kJ
Kcal 476 kcal
Fat 30 g
- of which saturates 11 g
Carbohydrate 44 g
- of which sugars 12 g
Fibre 2 g
Protein 6.8 g
Salt 0.3 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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