High Swirl

High Swirl
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High Swirl
Schulstad Bakery Solutions
Product code: 52200038
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Pre-proved deep frozen Danish pastry

Baking information: Bake frozen

Bake directly from frozen in paper cases for 22-24 minutes at 190°C. Allow to cool for 15 minutes before decorating. Baked products to be consumed within 24 hours.


At -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 5701014061128
Weight / piece 124.7 g
Pieces / carton 36
Cartons / pallet 56
Shelf life 11 months
Country of origin DK


Margarine (palm-, rapeseed- and coconut oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring substance and natural flavouring, vitamin A), wheat flour, water, sugar, pasteurized eggs, wheat gluten, custard powder (sugar, modified starch, whey powder (milk), fat powder (coconut fat, glucose syrup, milk protein), skimmed milk powder, stabilizer (E339(ii), E404, E450(iii)), natural vanilla flavouring, salt, colour (E160a(iii)), natural flavouring), yeast, bitter paste (apricot seeds, sugar, water, glucose syrup, starch, dried egg white), cinnamon, syrup, modified starch, cane sugar syrup, salt, wheat malt flour, flour treatment agent (E300, alpha-amylase, xylanase, transglutaminase). May contain traces of sesame seeds, almonds, pecan- and hazelnuts, ICING: Sugar, water, dried glucose syrup, cocoa powder.



Gluten Egg Milk

May contain trace of:

Nuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1761 kJ
Kcal 422 kcal
Fat 25 g
- of which saturates 11 g
Carbohydrate 43 g
- of which sugars 22 g
Protein 5.3 g
Salt 0.31 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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