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Wholemeal pastry rolls

Wholemeal pastry rolls
  • New
    Wholemeal pastry rolls
Schulstad Bakery Solutions
Product code: 80506

Wholemeal Pastry Rolls are the coarse version of the pastry roll with poppy seeds. Wholemeal Pastry Rolls are made from a laminated dough containing wheat kernels and flax seeds – sprinkled with a mixture of flax and sesame seeds to ensure a delicious taste as well as something chewy. A touch of malt gives the rolls their dark colour.

Baking information: Bake frozen

Directly from frozen into pre-heated oven at 190°C (convection oven). Bake for 21 minutes.Products can be thawed for 20 minutes before baking. Baked products to be consumed within 24 hours.


At -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 5701536805064
Weight / piece 85 g
Pieces / carton 48
Cartons / pallet 56
Shelf life 15 months
Country of origin DK


Wheat flour, water, margarine (palm- and rapeseed oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring substance and natural flavouring vitamin A), pasteurized eggs, wheat kernels 2%, linseeds 2%, yeast, sugar,sesame seeds 1.5%, salt, wheat gluten, barley malt extract 0.5%, stabiliser (E417), wheat malt flour, flour treatment agent (E300, alpha-amylase, xylanase, transglutaminase).

May contain traces of pistachios, pecan- and hazelnuts.



Gluten wheat Egg Sesame seeds

May contain trace of:

Nuts Hazelnuts Pecan nuts Pistachio nuts

Nutrition information pr. 100 g.

Energy 1567 kJ
Kcal 375 kcal
Fat 21 g
- of which saturates 8 g
Carbohydrate 37 g
- of which sugars 2.7 g
Protein 8 g
Salt 0.73 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information