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JUMBO PAIN AU CHOCOLAT

JUMBO PAIN AU CHOCOLAT
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    JUMBO PAIN AU CHOCOLAT
Schulstad Bakery Solutions
Product code: 17890008

Butter flaky pastry filled with chocolate, pre-proved, deep-frozen

Baking information: Thaw & Bake

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Storage

Storage at -18°C or colder. Do not refreeze after defrosting.

Carton EAN 5413056032089
Weight / piece 90 g
Pieces / carton 42
Pieces / bag 21
Bags / carton 2
Cartons / pallet 80
Shelf life 9 Months
Country of origin BE

Ingredients

wheat flour, Butter (milk) (17,9%), water, chocolate (cocoa solids: 41 % minimum) (15,6%) (sugar, cocoa mass, cocoa butter, whole milk powder, whey powder (milk), skimmed milk powder, emulsifier (E322 (soja))), yeast, sugar, egg, salt, wheat gluten, dried yeast, flour treatment agent (E300, enzyme). May contain traces of: nuts.

Allergens

Contains

Gluten Egg Soya Milk

May contain trace of:

Nuts

Nutrition information pr. 100 g.

Energy 1539 kJ
Kcal 368 kcal
Fat 19 g
- of which saturates 12 g
Carbohydrate 41 g
- of which sugars 13 g
Fibre 2.1 g
Protein 6.7 g
Salt 0.7 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

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