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PAIN AUX RAISINS 120G

PAIN AUX RAISINS 120G
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    PAIN AUX RAISINS 120G
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PAIN AUX RAISINS 120G
Schulstad Bakery Solutions
Product code: 26074000
Serving suggestion

An unbaked, frozen, pre-proved butter pastry filled with raisins and vanilla crème patissière.

Baking information: Thaw & Bake

Bake frozen at 180-200°C for about 18 minutes.

Storage

Storage at -18°C or colder. Do not refreeze after defrosting.

Carton EAN 5413056033192
Weight / piece 120 g
Pieces / carton 36
Pieces / bag 18
Bags / carton 2
Cartons / pallet 40
Shelf life 12 Months
Country of origin BE

Ingredients

Dough: wheat flour, Butter (milk) (14,4%), water, yeast, sugar, wheat gluten, salt, dried yeast, flour treatment agent (E300, enzyme), egg. Filling: raisins (11,6%), water, sugar, thickening agent (E1414), egg, whole milk powder, whey powder (milk), whole egg powder, Natural Vanilla Flavouring with other Natural Flavourings, colour (E160aiii), vanilla seed, vanilla extract. Decoration: egg. May contain traces of: hazelnuts, almonds.

Allergens

Contains

Gluten Egg Milk

May contain trace of:

Nuts

Nutrition information pr. 100 g.

Energy 1267 kJ
Kcal 303 kcal
Fat 13 g
- of which saturates 8.3 g
Carbohydrate 41 g
- of which sugars 16 g
Fibre 1.6 g
Protein 5.4 g
Salt 0.54 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

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