Pre-cut carrot cake with cream cheese topping. Thaw and serve. Frozen.
Baking information: Thaw & Serve
Thaw at room temperature for 1 h or overnight in the fridge.
Storage at -18°C or colder.
|Weight / piece||1960 g|
|Pieces / carton||1|
|Cartons / pallet||120|
|Shelf life||Frozen: 300 days After thawing: 3 days in the fridge|
|Country of origin||EE|
Sugar, WHEAT flour, CREAM CHEESE 12% [lactose-free CREAM, lactose-free MILK powder, salt, stabilizers (E407, E410), lactic acid, preservative (E202), acid], vegetable oil (rapeseed), carrot 10%, pineapple, water, lactose-free BUTTER, EGG powder, raising agents (E450, E500), cinnamon, salt, flavor (vanillin), potato starch, maize starch, flour improvement agent (E300). May contain traces of walnuts.
Gluten wheat Egg MilkMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||6.4 g|
|- of which sugars||26 g|