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SBS Vanilla-Rhubarb Portion cake 20x95g

SBS Vanilla-Rhubarb Portion cake 20x95g
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    SBS Vanilla-Rhubarb Portion cake 20x95g
  • SBS Vanilla-Rhubarb Portion cake 20x95g

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SBS Vanilla-Rhubarb Portion cake 20x95g
Schulstad Bakery Solutions
Product code: 70046
Serving suggestion

Portion cake with rhubarb-vanilla filling.

Baking information: Thaw & Serve

Thaw in room temperature for 30 min.


Temperature max C°-18, Temperature min C°-25

Carton EAN 6437005066238
Weight / piece 95 g
Pieces / carton 20
Shelf life 300 days
Country of origin EE


cake mix [WHEAT flour, sugar, EGG powder, leavening agents (E450, E500), glucose syrup, EGG white powder, salt, flavour (vanillin)], rhubarb 16%, water, vegetable oil (rapeseed), CUSTARD 14% [water, sugar, modified starch, skimmed MILK powder, hardened vegetable fat (coconut), CREAM powder, stabilizer (E401), preservative (E202), salt, colour (beta carotene), flavour (vanillin)], sugar. May contain traces of walnut, pecan nut.



Gluten Egg Milk

May contain trace of:

Nuts Walnuts Pecan nuts

Nutrition information pr. 100 g.

Energy 1293 kJ
Kcal 309 kcal
Fat 18 g
- of which saturates 2 g
Carbohydrate 33 g
- of which sugars 19 g
Fibre 0.56 g
Protein 4.2 g
Salt 0.59 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 


Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
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