A bite-sized Danish pastry with a fruity, apple filling in a bear claw shape. Supplied ReadyGlazed.
Baking information: Bake frozen
Bake from frozen in pre-heated oven for 13 - 15 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown. Do not proof. Allow to cool - apply icing in a thin zig zag pattern. Recommended shelf life after baking is 24 hours.
Storage
Keep frozen at -18°C. Do not refreeze after defrosting.
| Carton EAN | 007 00998 80334 7 |
| Weight / piece | 45.9 g |
| Pieces / carton | 120 |
| Cartons / pallet | 150 |
| Shelf life | 15 months |
| Country of origin | DK |
Ingredients
Apple Filling ((Apples, sugar, water, corn starch, acidity regulator (citric acid E330), preservative (potassium sorbate E202), salt, natural apple flavouring)), Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Mono & Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate (preservative), Citric Acid), Yeast, Egg Yolk, Sugar, Baking Agent (Dextrose, DATEM, Calcium Carbonate, Enzymes, Ascorbic Acid), Salt, Pectin. Icing: Powdered Sugar, Corn Syrup, Water, Titanium Dioxide, Tapioca Starch.
Contains: Egg and Wheat. May contains traces of: Tree Nuts (pistachios, pecans and hazelnutsnuts) and Sesame seeds.
Allergens
ContainsGluten wheat Egg
May contain trace of:Nuts Hazelnuts Pecan nuts Pistachio nuts Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1518 kJ |
| Fat | 19.8 g |
| - of which saturates | 7.9 g |
| Carbohydrate | 40.6 g |
| - of which sugars | 17 g |
| Fibre | 1.2 g |
| Protein | 4.2 g |
| Salt | 0.2075 g |
