A bite-sized Danish pastry with a fruity, apple filling in a bear claw shape. Supplied ReadyGlazed.
Baking information: Bake frozen
Pan frozen in 3 x 4 configuration, 2" apart. Bake from frozen in pre-heated oven for 13 - 15 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown. Do not proof. Allow to cool - apply icing in a thin zig zag pattern. Baked products to be consumed within 24 hours.
Storage
Keep frozen at -18°C. Do not refreeze after defrosting.
| Carton EAN | 007 00998 80334 7 |
| Weight / piece | 45.9 g |
| Pieces / carton | 120 |
| Cartons / pallet | 150 |
| Shelf life | 15 months |
| Country of origin | DK |
Ingredients
Ingredients: Wheat Flour (Wheat Flour, Malted Wheat Flour), Apple Filling (Apples, Sugar, Water, Corn Starch, Citric Acid, Potassium Sorbate [Preservative], Salt ,Natural Apple Flavouring), Margarine (Palm- and Canola oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavouring, Beta Carotene [Color]), Water, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Eggs (Eggs, Salt), Sugar, Yeast, Tara Gum, Improver (Ascorbic Acid, Enzymes).
ICING: Sugar, Water, Corn Syrup.
Contains: Wheat and Egg.
May contain traces of: Tree Nuts (pistachios, pecans and hazelnuts) and Sesame Seeds.
Allergens
ContainsGluten wheat Egg
May contain trace of:Nuts Hazelnuts Pecan nuts Pistachio nuts Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1518 kJ |
| Fat | 19.8 g |
| - of which saturates | 7.9 g |
| Carbohydrate | 40.6 g |
| - of which sugars | 17 g |
| Fibre | 1.2 g |
| Protein | 4.2 g |
| Salt | 0.2075 g |
