Pre-proved danish pastry with maple syrup filling and pecan nuts, enclosed 2 bags of syrup for decoration, deep frozen
Baking information: Bake frozen
Bake directly from deep frozen into the pre-heated oven at 210°C (190°C convection oven) for approx. 15 minutes. Decorate with syrup straight after baking. Baked products have to be consumed within 24 hours.
Storage
Deep frozen at -18°C or colder. Do not refreeze after defrosting!
| Carton EAN | 5701536802155 |
| Weight / piece | 40.5 g |
| Pieces / carton | 120 |
| Pieces / bag | 24 |
| Shelf life | 11 months |
| Country of origin | DK |
Ingredients
Wheat flour, water, vegetable oil, sugar, pecan nuts 3,6%, pasteurized egg yolk, yeast, maple syrup 0,9%, emulsifiers: E471, E472e; salt, thickener: E401, E440; cane sugar syrup, modified starch, dextrose, syrup, whey powder, natural flavour, skimmed milk powder, stabilisers: E339, E401, E450; acidity regulator: E330, flour treatment agent: E300, colouring: E160a, vitamin A.Decoration: syrup (cane sugar syrup, natural maple flavour).
Allergens
ContainsGluten Egg Milk Nuts
May contain trace of:Nuts Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1913 kJ |
| Kcal | 459 kcal |
| Fat | 29.8 g |
| - of which saturates | 11.6 g |
| Carbohydrate | 41.8 g |
| - of which sugars | 18.5 g |
| Fibre | 1.9 g |
| Protein | 4.9 g |
| Salt | 0.58 g |
