Pre-proved danish pastry with vanilla flavoured creme filling, 2 bags of icing enclosed for decoration, deep frozen
Baking information: Bake frozen
Bake directly from deep frozen into the pre-heated oven at 210°C (190°C convection oven) for approx. 15 minutes. Allow to cool down for 15 minutes before decorating with icing. Baked products have to be consumed within 24 hours.
Storage
Deep frozen at -18°C or colder. Do not refreeze after defrosting!
| Carton EAN | 5701536802162 |
| Weight / piece | 42 g |
| Pieces / carton | 120 |
| Pieces / bag | 24 |
| Cartons / pallet | 96 |
| Shelf life | 11 months |
| Country of origin | GB |
Ingredients
Water, wheat flour, vegetable oil, sugar, modified starch, yeast, pasteurized egg yolk, whey powder, emulsifiers: E471, E472e; salt, dextrose, stabilisers: E339, E404, E450; natural flavouring, almond powder, colouring: E160a, flour treatment agent: E300, acidity regulator: E330, vitamin A.Decoration: Icing (icing sugar, glucose syrup, water, modified starch, colouring: E171).
Allergens
ContainsGluten Egg Milk Nuts
Nutrition information pr. 100 g.
| Energy | 1737 kJ |
| Kcal | 418 kcal |
| Fat | 29.2 g |
| - of which saturates | 9.5 g |
| Carbohydrate | 32 g |
| - of which sugars | 1.8 g |
| Protein | 5.5 g |
| Salt | 0.35 g |
