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Artisan Dark Baguette, 375 g.

Artisan Dark Baguette, 375 g.
  • New
    Artisan Dark Baguette, 375 g.
Schulstad Bakery Solutions
Product code: 50000501

The Artisan Dark Baguette has a distinctive malty flavour in which the wholegrain wheat flour, flax seeds and rye flakes underpin the experience of a true coarse bread that is very satisfying. The sourdough has been especially selected – it has a mild and rounded flavour to give the bread a particularly full aroma without becoming too tart. The baguettes are baked in a stone oven and bear the Nordic Keyhole symbol. The powerful heat of the stone oven immediately encapsulates the crumb of the bread and provides a chewy and crisp crust and a moist, open crumb.

Baking information: Bake frozen

Bake directly from frozen for 11 minutes at 190°C (air oven).


At -18° or colder. Do not re-freeze after defrosting.

Carton EAN 5701014031190
Weight / piece 375 g
Pieces / carton 12
Cartons / pallet 20
Shelf life 12 months
Country of origin DK


Wheat flour, water,wholemeal wheat flour 15%, linseeds 5,5%, rye flakes 2%, wheat gluten, dried sour dough (fermented wheat flour, salt), iodised salt, wheat fibre, sugar, barley malt extract, yeast, emulsifier (vegetable E472e), sifted rye flour, dextrose, wheat malt flour, flour treatment agent (E300), barley malt flour.May contain traces of sesame seeds.



Gluten wheat Rye

May contain trace of:

Gluten wheat Rye Sesame seeds

Nutrition information pr. 100 g.

Energy 961 kJ
Kcal 228 kcal
Fat 3.3 g
- of which saturates 0.6 g
Carbohydrate 37 g
- of which sugars 2.1 g
Fibre 6.3 g
Protein 9.4 g
Salt 1.2 g

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