A long, French-style baguette with a moist interior and a crusty outside.
Baking information: Bake frozen
BAKE AT 400 DEG F. FOR 10 TO 12 MINUTES OR UNTIL GOLDEN.
Storage
Keep Frozen
| Carton EAN | 008 34127 00028 1 |
| Weight / piece | 277.6 g |
| Pieces / carton | 25 |
| Cartons / pallet | 45 |
| Shelf life | 12 months |
| Country of origin | US |
Ingredients
Wheat Flour, Water, Rye Flour, Salt, Yeast, Sugar, Rye Sourdough Culture (Rye Flour, Water, Salt, Starter Cultures), Guar Gum, Fava Bean Flour, Malted Barley Flour, Dextrose, Calcium Diphosphate, Sunflower Lecithin, Ascorbic Acid, Enzymes.
Allergens
Containswheat Soya
May contain trace of:Egg Milk Nuts Sesame seeds
