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Diamond Ciabatta

Diamond Ciabatta
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Diamond Ciabatta
Schulstad Bakery Solutions
Product code: 219461
Serving suggestion

A diamond-shaped artisanal ciabatta which is pre-cut with top slices, allowing it to be easily used as table bread or an appetizer.

Baking information: Thaw & Serve

Keep frozen until ready to use. Thaw & serve. For extra crispiness, bake at 400°F for 2 - 4 minutes.


Store at 0°F (-18°C) or below.

Carton EAN 00834127005996
Weight / piece 114 g
Pieces / carton 75
Shelf life 12 months
Country of origin US


Wheat Flour, Water, Rye Flour, Canola Oil, Salt, Yeast, Wheat Gluten, Deactivated Yeast, Guar Gum, Fava Bean Flour, Malted Barley Flour, Modified Starch, Dextrose, Sugar, Calcium Phosphate, Sunflower Lecithin, Ascorbic Acid, Sodium Alginate, Mono & Diglycerides, Enzymes.




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