Deep frozen pita bread
Baking information: Bake frozen
Thaw Pita Bread at 20°C in approx. 15 min. Bake at 180°C in approx. 2 min. Pita Bread can also be heated on a toaster in 1-2 min.
Storage
At -18°C or colder. Do not re-freeze after defrosting.
Carton EAN | 5701014045333 |
Weight / piece | 80 g |
Pieces / carton | 96 |
Pieces / bag | 6 |
Bags / carton | 16 |
Cartons / pallet | 40 |
Shelf life | 12 months |
Country of origin | DK |
Ingredients
Wheat flour 72%, water, yeast, iodine salt, sugar, rapeseed oil, wheat malt flour, flour treatment agent (E300).
Allergens
ContainsGluten wheat
Nutrition information pr. 100 g.
Energy | 1068 kJ |
Kcal | 252 kcal |
Fat | 1.6 g |
- of which saturates | 0.2 g |
Carbohydrate | 50 g |
- of which sugars | 2 g |
Fibre | 2.6 g |
Protein | 8.1 g |
Salt | 1 g |