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Rusticata Dinner Rolls Selection

Rusticata Dinner Rolls Selection
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    Rusticata Dinner Rolls Selection
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Rusticata Dinner Rolls Selection
Schulstad Bakery Solutions
Product code: 151028
Serving suggestion

A selection of three stone-baked artisan style rolls including a Petite Baguette, Malted Grain Navette and Parmesan Pave. Petite Baguette: stone-baked with a crisp crust and light open texture. Made with extra virgin olive oil and semolina flour. Malted Grain Navette: dark golden, stone-baked roll with malted grains for a subtle malt flavour. Parmesan Pave: stone-baked with a light, crisp golden crust, flavoured with a generous amount of real Parmesan cheese.

Baking information: Bake frozen

Bake for 6 minutes at 200°C. Recommended shelf life after baking is 12 hours.


At -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 05038910001300
Weight / piece 45 g
Pieces / carton 90
Pieces / bag 30
Bags / carton 3
Cartons / pallet 50
Shelf life 12 Months
Country of origin DE


Dinner Roll Granary: WHEAT Flour, Water, Malted WHEAT Flakes, Yeast, BARLEY Malt Extract, Whole WHEAT Meal, WHEAT Bran, Dried WHEAT Sourdough, Salt, Dextrose.

Dinner Roll Baguette: WHEAT Flour, Water, Durum WHEAT Semolina, Sourdough (Water, WHEAT Flour, RYE Flour), Extra Virgin Olive Oil, Yeast, Salt, BARLEY Malt Extract, Dextrose.

Dinner Roll Parmesan: WHEAT Flour, Water, Sourdough (Water, WHEAT Flour, RYE Flour), Durum WHEAT Semolina, (4%) Parmegiano Reggianio (MILK), Yeast, Salt, Dextrose.

For allergens, including cereals containing gluten, see ingredients in capitals.

May also contain traces of sesame seeds, egg and soya.



Gluten wheat Milk

May contain trace of:

Egg Soya Milk Sesame seeds

Nutrition information pr. 100 g.

Energy 1130 kJ
Kcal 267 kcal
Fat 2.8 g
- of which saturates 0.9 g
Carbohydrate 49 g
- of which sugars 2.6 g
Fibre 3.4 g
Protein 9.8 g
Salt 0.92 g

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