Excellent quality, big-size classic „soft” type burger bun, made from wheat flour with sesame seeds on the top.
Baking information: Thaw & Serve
Thaw the buns in unopened package for 12-24 hours in room temperature (18-30°C). To ensure optimum quality we recommend to consume the products within 72 hours.
Storage
Deep frozen at -18°C or colder. Do not refreeze after defrosting!
Pieces / carton | 24 |
Pieces / bag | 12 |
Bags / carton | 2 |
Cartons / pallet | 72 |
Shelf life | 360 days (in unopened package and frozen condition) |
Country of origin | PL |
Ingredients
Wheat flour, water, sugar, yeast, sesame seeds, rapeseed oil, salt, wheat gluten, bun improver [wheat flour, emulsifier (E472e), flour treatment agent (E300), enzymes], inactive yeast, preservative (E282).
Allergens
ContainsGluten Sesame seeds
Nutrition information pr. 100 g.
Energy | 1252 kJ |
Kcal | 297 kcal |
Fat | 5.8 g |
- of which saturates | 0.6 g |
Carbohydrate | 49 g |
- of which sugars | 6.4 g |
Fibre | 3.2 g |
Protein | 11 g |
Salt | 1.3 g |