Delicate brioche wheat bun with butter aroma and with the characteristic shiny glaze.
Baking information: Bake frozen
Thaw in 18ºC-30ºC for 12-18 hours. Then bake for 2 minutes in 200 °C (convection oven) or toast for 60s in 230°C. Do not freeze again.
Storage
Keep frozen at ≤(-18°)C
Carton EAN | 5902620232913 |
Weight / piece | 86 g |
Pieces / carton | 24 |
Pieces / bag | 12 |
Bags / carton | 2 |
Cartons / pallet | 72 |
Shelf life | 12 months |
Country of origin | PL |
Ingredients
WHEAT flour, water sugar, rapeseed oil, yeast, salt, flavour, turmeric, glaze (water, pea protein, glucose syrup, rice flour), flour treatment agent:E300
Allergens
ContainsGluten
May contain trace of:Gluten Soya Sesame seeds
Nutrition information pr. 100 g.
Energy | 1186 kJ |
Kcal | 280 kcal |
Fat | 4.3 g |
- of which saturates | 0.4 g |
Carbohydrate | 52.5 g |
- of which sugars | 6.1 g |
Protein | 7.9 g |
Salt | 1.2 g |