Buffalo Burger Buns are our luxury version of a burger bun. The buns are extra large, deliciously soft, precut and baked with sourdough to give a denser crumb. The bread is characterised by a wheat flour-sprinkled pattern that ensures that both taste and appearance are something special. The bun measures approx. 130 millimetres in diameter.
Baking information: Thaw & Serve
Defrosting of the bag 4 hours, 6 hours in a carton.
At -18°C or colder. Do not re-freeze after defrosting.
|Weight / piece||90 g|
|Pieces / carton||48|
|Cartons / pallet||24|
|Shelf life||12 month Shelf life after thawing: 96 hours.|
|Country of origin||NO|
Wheatflour, water, sugar, rapeseed oil, yeast, wheat grains 1%, wheat sour dough, salt, emulsifier (vegetable E471), flour treatment agent (E300). May contain trace of sesame seeds.
GlutenMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||0.5 g|
|- of which sugars||6.7 g|