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Country Style Burger

Country Style Burger
  • New
    Country Style Burger
Schulstad Bakery Solutions
Product code: 23339

Rustic bun with sourdough, topped with homely superfood - broken oat flakes. Rye flour added to recipe emphasizes its craft character and rye malt gives a delicate sweetness. Unique appearance and original flavour

Baking information: Thaw & Serve

Thaw at unopened bag 12-18 hours at 18-30 ᵒC. After thawing, bake for 1,5 minutes at 200 °C (convection oven) or toast 60 seconds at 230 °C. Other equipment requires individual adjustment of baking time and temperature. Do not freeze after thawing.


Store at temperature ≤ -18 ᵒC

Shelf life 12 months
Country of origin PL


Wheat flour, water, sugar, yeast, oat grits (2%), dried wheat sourdough, rapeseed oil, rye flour, rye malt, salt, rye dark malt, emulsifiers: E 472e, E 471; flour treatment agent: E 300.



Gluten wheat

May contain trace of:

wheat Milk Sesame seeds

Nutrition information pr. 100 g.

Energy 1174 kJ
Fat 34 g
- of which saturates 42 g
Carbohydrate 51 g
- of which sugars 7 g
Fibre 29 g
Protein 94 g
Salt 10 g

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Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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