Soft wheat bun, fully baked and sliced for your convenience. Fill with sausage and classic toppings for an easy and delicious meal. 80g/20cm.
Baking information: Thaw & Serve
After thawing you have to use it within 48 hours.Thaw unopened pack of buns in ambient temperature up to moisture reabsored by the product. Bake 1-2 minutes in 200°C. Not refreeze after thawing.
Storage
Deep frozen at -18°C or colder. Do not refreeze after defrosting!
| Weight / piece | 82 g |
| Pieces / carton | 36 |
| Pieces / bag | 18 |
| Shelf life | 270 days |
| Country of origin | HU |
Ingredients
Wheat flour, Water, Sugar, Yeast, Rapeseed oil, Salt, Wheat gluten, Emulsifiers: E471, E472e, enzymes, flour treating: E300, Preservative: E282
Allergens
ContainsGluten
May contain trace of:Gluten Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1108 kJ |
| Kcal | 262 kcal |
| Fat | 3.18 g |
| - of which saturates | 1.15 g |
| Carbohydrate | 48.22 g |
| - of which sugars | 5.31 g |
| Fibre | 4.45 g |
| Protein | 10.06 g |
| Salt | 0.43 g |
