Our Sausage Rolls are made from traditional yeast dough with eggs which is wrapped around a mildly spiced pork sausage. This version also contains ketchup from Svansø®. The sausage rolls with ketchup are topped with a mild barbecue spice mixture that lifts the appearance of the rolls and make them stand out from standard sausage rolls. The spice mixture comprises garlic, oregano, chilli and paprika.
Baking information: Thaw & Bake
Thaw rolls for 30 minutes before baking in approx. 13-15 minutes at 180°C. Baked products to be consumed within 8 hours.
Storage: At -18°C or colder. Do flot re-freeze after defrosting.
|Weight / piece||95 g|
|Pieces / carton||80|
|Cartons / pallet||40|
|Shelf life||8 months|
|Country of origin||DK|
Sausage 38% (Pork 25%, water, potato starch, salt, spice extract, wheat fibre, pork collagen, dextrose, stabilizer (E451), antioxidant (E301), preservative (E250)), wheat flour, water, ketchup 8%: (tomato concentrate 2,5%, vinegar, water, syrup, sugar, salt, modified starch, spices, dextrose, spice extract), rapeseed oil, sugar, yeast, topping (durum wheat flour, water, barbecue mix (spice mix, salt, sugar, yeast extract, garlic, dextrose, oregano, potato starch, barley malt extract, rapeseed oil, spice oleoresin), pea -and potato protein, sunflower oil, dextrose, starch)), pasteurised egg, baking agent (wheat flour, emulsifier ( E471, E472e), stabilizer (E412), dextrose, flour treatment agent (E300, alpha-amylase)), iodised salt, flour treatment agent (E300). May contain traces of almonds and sesame seeds.
Gluten EggMay contain trace of:
Nuts Sesame seeds
Nutrition information pr. 100 g.
|- of which saturates||3.4 g|
|- of which sugars||4.5 g|