Our Sausage Rolls are made from traditional yeast dough with eggs which is wrapped around a mildly spiced pork sausage. This version also contains ketchup from Svansø®. The sausage rolls with ketchup are topped with a mild barbecue spice mixture that lifts the appearance of the rolls and make them stand out from standard sausage rolls. The spice mixture comprises garlic, oregano, chilli and paprika. One carton contains 2 bags with 40 pieces in each bag.
Baking information: Thaw & Bake
Thaw rolls for 30 minutes before baking in approx. 13-15 minutes at 180°C. Baked products to be consumed within 8 hours.
Storage: At -18°C or colder. Do flot re-freeze after defrosting.
|Weight / piece||95 g|
|Pieces / carton||80|
|Cartons / pallet||40|
|Shelf life||12 months|
|Country of origin||DK|
Sausage 38% (Pork 25%, water, potato starch, salt, wheat fibre, dextrose, pork collagen, onion, stabilizer (E451), spice extract,antioxidant (E301), preservative (E250)), wheat flour, water, ketchup 7%: (tomato concentrate 2%, vinegar, water, sugar, glucose, glucose fructose syrup, salt, modified starch, spices, spice extract), rapeseed oil, yeast, glucose fructose syrup,pasteurised egg, durum wheat, sugar, iodised salt, emulsifier (vegetable E471 and E472e), stabilizer (E412), dextrose, paprika, sunflower oil, vegetable protein (pea, potato, bean), flour treatment agent (xylanase, amylase, E300)), maize starch, maltodextrin. May contain traces of sesame seeds.
Gluten wheat EggMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||3.3 g|
|- of which sugars||3.2 g|