Rectangular frozen, raw puff pastry stuffed with mashrooms, with a characteristic on top of the pattern.
Baking information: Bake frozen
Remove from freezer, spread on a baking sheet and put into the oven preheated to 190 ° C, The oven at 180-175 ° C for approx. 17 minutes for adequate color.
Storage
State the durability at -18°CDo not re-freeze after defrosting.
| Carton EAN | 5900757028812 |
| Pieces / carton | 54 |
| Pieces / bag | 54 |
| Bags / carton | 1 |
| Cartons / pallet | 96 |
| Shelf life | 3 months |
| Country of origin | PL |
Ingredients
Dough (67.6%): flour, wheat flour, water, margarine (vegetable oil palm partially hydrogenated vegetable oil, palm oil, rapeseed, coconut, water, emulsifiers: E471, E475, soy lecithin, salt, sugar, flavor, colorant: E160b, the controller acidity: E330), sugar, yeast, milk powder, pasteurized egg material, salt, wheat gluten, emulsifier: E472e,Stuffing (32.4%): mushroom (75% in the stuffing), onions, canola oil, spices, pasteurized egg mass, wheat flour
Nutrition information pr. 100 g.
| Energy | 1516 kJ |
| Kcal | 362 kcal |
| Fat | 19 g |
| - of which saturates | 7.1 g |
| Carbohydrate | 39.2 g |
| - of which sugars | 12.2 g |
| Protein | 7.6 g |
| Salt | 0.9 g |
