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Portuguese Custard Tart

Portuguese Custard Tart
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    Portuguese Custard Tart
  • Portuguese Custard Tart

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Portuguese Custard Tart
Schulstad Bakery Solutions
Product code: 6501
Serving suggestion

A light, crisp pastry case with a sweet egg custard filling that gives a caramelised finish. A Portuguese speciality.

Baking information: Bake frozen

Bake for 16 minutes at 180°C (although this product is ready to eat; the second bake refreshes the product). Leave to cool and display.


At -18°C or colder. Do not re freeze after defrosting.

Carton EAN 05038910002604
Weight / piece 1644.3 g
Pieces / carton 48
Pieces / bag 6
Bags / carton 8
Cartons / pallet 140
Shelf life 18 months
Country of origin PT


Filling (61%): Water, Sugar, EGG Yolk, WHEAT Flour, Dried MILK, EGG White, Maize Starch, Thickener (Xanthan Gum E415).

Pastry (39%): WHEAT Flour, Vegetable Margarine (Vegetable Oils and Fats (Palm, Coconut, Rapeseed), Water, Emulsifiers (Sunflower Lecithin, E471, E475), Salt, Acidity Regulators (E270, E330), Antioxidants (E304, E306, E307)), Water, Salt.

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

May also contain traces of nuts, sesame seeds and soya.



Gluten wheat Egg Milk

May contain trace of:

Soya Nuts Almonds Sesame seeds

Nutrition information pr. 100 g.

Energy 1217 kJ
Kcal 290 kcal
Fat 13 g
- of which saturates 6.1 g
Carbohydrate 38.4 g
- of which sugars 21.8 g
Fibre 1 g
Protein 4.4 g
Salt 0.24 g
Lantmännen Unibake

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