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Amond Croissant

Amond Croissant
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Amond Croissant
Schulstad Bakery Solutions
Product code: Q008
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A rich, buttery croissant with a light, open texture; filled end-to-end with almond paste and topped with flaked almonds.

Baking information: Bake frozen

Bake for 20 minutes at 190°C

Storage

Have taken place at max -18°C. Never refreeze thawed products. Never stack high loaded pallets one above the other. Always keep packaging closed. Shelf life 9 months after production date.

Carton EAN 05413056001344
Weight / piece 95 g
Pieces / carton 48
Pieces / bag 24
Bags / carton 2
Cartons / pallet 80
Shelf life 9 months
Country of origin BE

Allergens

Contains

Gluten wheat Egg Milk Nuts Almonds

May contain trace of:

Nuts Hazelnuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1580 kJ
Kcal 379 kcal
Fat 19.4 g
- of which saturates 10.8 g
Carbohydrate 41.1 g
- of which sugars 12.7 g
Fibre 1.7 g
Protein 8.9 g
Salt 0.79 g
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Lantmännen Unibake Australia

Suite 2, 172 Princess Hwy, Arncliffe NSW 2205

+ 61 2 9556 3500
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