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SBS Royal Danish Pastry
Product code: 80515
Serving suggestion

A light, flaky Danish pastry crown, with a Bramley apple filling.

Baking information: Bake frozen

Bake for 18 mins at 190°C. Recommended shelf life after baking is 24 hours.

Storage

Store at -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 05701536805156
Weight / piece 98.8 g
Pieces / carton 48
Pieces / bag 12
Bags / carton 4
Cartons / pallet 110
Shelf life 11 months
Country of origin GB

Allergens

Contains

Gluten wheat Egg Nuts Almonds

May contain trace of:

Milk Nuts Hazelnuts Pecan nuts

Nutrition information pr. 100 g.

Energy 1580 kJ
Kcal 379 kcal
Fat 21.8 g
- of which saturates 9.98 g
Carbohydrate 40.7 g
- of which sugars 13.9 g
Fibre 1.2 g
Protein 4.5 g
Salt 0.31 g
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