An improved recipe, even softer floured bap. Fully baked, fully sliced soft white bap, approximately 5 inches in diameter, topped with flour.
Baking information: Thaw & Serve
To defrost: remove the packs required from the box and lie flat. Allow to defrost at room temperature for approximately 1 hour.
Can be stored until the best before date if stored at -18oC or below. Once defrosted, store in a cool dry place in a sealed bag and use within 4 days. Do not store defrosted products at chilled temperatures, as this will accelerate staling. DO NOT REFREEZE ONCE DEFROSTED.
|Weight / piece||89 g|
|Pieces / carton||48|
|Pieces / bag||8|
|Bags / carton||6|
|Cartons / pallet||60|
|Shelf life||12 months|
|Country of origin||GB|
Gluten wheatMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||1.3 g|
|- of which sugars||4.5 g|