Smoked Ham & Tomato Croissant

• Share on Facebook
• Share on Instagram
• Share on Twitter
• Email to friend
• Print

Smoked Ham & Tomato Croissant

1. Preheat the oven to 180 degrees. 
2. Places the tomatoes cut-side up on a baking sheet. 
3. Top with salt, thyme and olive oil and bake until the tomatoes are tender, about 30 minutes. 
4. Slice the cooled croissants and fill with herb cream cheese, lettuce and smoked ham. 
5. Decorate with the baked tomatoes.