An Italian-style white hinge sliced baguette, enriched with extra virgin olive oil, with grill marks applied to the top surface for the ‘just-grilled’ look. Approximately 200mm in length.
Baking information: Thaw & Bake
Remove the required number of products from the box and lie flat. Thaw for approximately 1 hour at room temperature. Warm oven to 200°C. Fill pre-sliced panini with required ingredients. Carefully place in a pre-heated oven and warm for 4-5 minutes to give a slightly crusty top or until filling is hot. Baking guidelines will vary according to the equipment used.
Storage
Can be stored until best before date if stored at -18°C or below. Do not store thawed products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE THAWED. Once the panini has been filled and grilled we recommend consumption immediately.
Carton EAN | 05038910004899 |
Weight / piece | 107.5 g |
Pieces / carton | 40 |
Pieces / bag | 40 |
Bags / carton | 1 |
Cartons / pallet | 56 |
Shelf life | 12 months |
Country of origin | GB |
Allergens
ContainsGluten wheat
May contain trace of:Milk Sesame seeds
Nutrition information pr. 100 g.
Energy | 1035 kJ |
Kcal | 245 kcal |
Fat | 2.3 g |
- of which saturates | 0.3 g |
Carbohydrate | 46.8 g |
- of which sugars | 3.4 g |
Fibre | 2.9 g |
Protein | 7.7 g |
Salt | 0.98 g |