A full flavoured Italian-style round ended ciabatta roll made with sourdough.
Baking information: Bake frozen
Bake for 6 minutes at 190°C. Recommended shelf life after baking is 12 hours.
Storage
At -18°C or colder. Do not re-freeze after defrosting.
| Carton EAN | 05038910002598 |
| Weight / piece | 120 g |
| Pieces / carton | 60 |
| Pieces / bag | 60 |
| Bags / carton | 1 |
| Cartons / pallet | 25 |
| Shelf life | 12 Months |
| Country of origin | DE |
Allergens
ContainsGluten wheat
May contain trace of:Soya Milk Nuts Almonds Hazelnuts Cashews Pecan nuts Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1040 kJ |
| Kcal | 244 kcal |
| Fat | 2.3 g |
| - of which saturates | 0.7 g |
| Carbohydrate | 47.1 g |
| - of which sugars | 4.1 g |
| Fibre | 4.2 g |
| Protein | 8.8 g |
| Salt | 0.96 g |
