A traditional Italian-style Ciabatta roll with a decorative top cut, an open texture and authentic full flavour, made with extra virgin olive oil.
Baking information: Thaw & Bake
To defrost: Remove the required number of products from the box and lie flat. Defrost for approximately 1 hour at room temperature. If desired, bake the defrosted ciabatta for approximately 5 to 8 minutes at 180 to 200˚C. Settings may vary depending on oven type.
Storage
Can be stored until the best before date if stored at -18°C or below. DO NOT REFREEZE ONCE DEFROSTED. Consume within 1 day of defrost.
| Carton EAN | 05037173102892 |
| Weight / piece | 120 g |
| Pieces / carton | 40 |
| Pieces / bag | 40 |
| Bags / carton | 1 |
| Cartons / pallet | 40 |
| Shelf life | 12 months |
| Country of origin | GB |
Allergens
ContainsGluten wheat
May contain trace of:Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1060 kJ |
| Kcal | 251 kcal |
| Fat | 3.4 g |
| - of which saturates | 0.7 g |
| Carbohydrate | 45.8 g |
| - of which sugars | 3.1 g |
| Fibre | 3.1 g |
| Protein | 7.7 g |
| Salt | 0.89 g |
