A traditional Italian-style Ciabatta roll with a decorative top cut, an open texture and authentic full flavour, made with extra virgin olive oil.
Baking information: Thaw & Bake
To defrost: Remove the required number of products from the box and lie flat. Defrost for approximately 1 hour at room temperature. If desired, bake the defrosted ciabatta for approximately 5 to 8 minutes at 180 to 200˚C. Settings may vary depending on oven type.
Storage
Can be stored until the best before date if stored at -18°C or below. DO NOT REFREEZE ONCE DEFROSTED. Consume within 1 day of defrost.
Carton EAN | 05037173102892 |
Weight / piece | 120 g |
Pieces / carton | 40 |
Pieces / bag | 40 |
Bags / carton | 1 |
Cartons / pallet | 40 |
Shelf life | 12 months |
Country of origin | GB |
Allergens
ContainsGluten wheat
May contain trace of:Sesame seeds
Nutrition information pr. 100 g.
Energy | 1060 kJ |
Kcal | 251 kcal |
Fat | 3.4 g |
- of which saturates | 0.7 g |
Carbohydrate | 45.8 g |
- of which sugars | 3.1 g |
Fibre | 3.1 g |
Protein | 7.7 g |
Salt | 0.89 g |