Pre-mixed dough supplied in frozen pucks for convenience. Perfect size for a 12” Thin Crust Pizza.
Baking information: Raw dough
Remove required number of dough pucks from freezer and place approximately 2” apart on a tray. To avoid skinning, cover with a lightly greased film and place in refrigerator overnight.
Can be stored until the best before date if stored at –18ºC or below. Once thawed, store in a cool dry place in a sealed bag and use within 24 hours. Do not store defrosted products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE THAWED.
|Weight / piece||340 g|
|Pieces / carton||30|
|Pieces / bag||30|
|Bags / carton||1|
|Cartons / pallet||60|
|Shelf life||6 months|
|Country of origin||GB|
Gluten wheatMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||0.4 g|
|- of which sugars||1.3 g|