A pre-mixed on-trend sourdough supplied in frozen pucks for convenience. Perfect sizes for a Thin Crust Pizza, Deep Pan and sharing Pizzas
Baking information: Raw dough
Remove required number of dough pucks from freezer and place approximately 2” apart on a tray. To avoid skinning, cover with a lightly greased film and place in refrigerator overnight.
Can be stored until the best before date if stored at –18oC or below. Once defrosted, product should be held in a refrigerator and used within 24 hours. DO NOT REFREEZE ONCE THAWED.
|Weight / piece||220 g|
|Pieces / carton||50|
|Pieces / bag||50|
|Bags / carton||1|
|Cartons / pallet||72|
|Shelf life||Frozen 6 months. Defrosted 24 hours.|
|Country of origin||GB|
Gluten wheatMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||0.38 g|
|- of which sugars||0.63 g|