Delicious continental pastry wrapped around a filling of spinach and Ricotta cheese and topped with finely grated Italian cheese.
Baking information: Bake frozen
Bake for 20 minutes at 190°C. Recommended shelf life after baking is 24 hours.
Storage
At -18°C or colder. Do not re-freeze after defrosting.
| Carton EAN | 05038910520429 |
| Weight / piece | 120 g |
| Pieces / carton | 36 |
| Pieces / bag | 36 |
| Bags / carton | 1 |
| Cartons / pallet | 100 |
| Shelf life | 9 months |
| Country of origin | DE |
Allergens
ContainsGluten wheat Egg Milk
May contain trace of:Soya Nuts Almonds Hazelnuts Cashews Pecan nuts Celery Mustard Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1285 kJ |
| Kcal | 308 kcal |
| Fat | 16.7 g |
| - of which saturates | 9.52 g |
| Carbohydrate | 31.5 g |
| - of which sugars | 6.7 g |
| Fibre | 2.4 g |
| Protein | 6.56 g |
| Salt | 1.07 g |
