Delicious continental pastry wrapped around a filling of spinach and Ricotta cheese and topped with finely grated Italian cheese.
Baking information: Bake frozen
Bake for 20 minutes at 190°C. Recommended shelf life after baking is 24 hours.
Storage
At -18°C or colder. Do not re-freeze after defrosting.
Carton EAN | 05038910520429 |
Weight / piece | 120 g |
Pieces / carton | 36 |
Pieces / bag | 36 |
Bags / carton | 1 |
Cartons / pallet | 100 |
Shelf life | 9 months |
Country of origin | DE |
Allergens
ContainsGluten wheat Egg Milk
May contain trace of:Soya Nuts Almonds Hazelnuts Cashews Pecan nuts Celery Mustard Sesame seeds
Nutrition information pr. 100 g.
Energy | 1285 kJ |
Kcal | 308 kcal |
Fat | 16.7 g |
- of which saturates | 9.52 g |
Carbohydrate | 31.5 g |
- of which sugars | 6.7 g |
Fibre | 2.4 g |
Protein | 6.56 g |
Salt | 1.07 g |