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Almond Filled Croissant

Almond Filled Croissant
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Almond Filled Croissant
Schulstad Bakery Solutions
Product code: 16921500
Serving suggestion

A rich, buttery croissant filled with sweet almond paste and topped with almond slices. Made in Belgium.

Baking instructions: Thaw & Bake

Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Preheat oven to 360°F (convection oven) or 375°F (deck or rack oven). Bake croissants for 15-18 minutes or until golden brown. Remove pan from oven and cool for 15 minutes.


Keep Frozen until use.

Case GTIN 054 13056 02422 0
Weight / piece 3.4 oz
Pieces / case 66
Cases / pallet 90
Shelf life 12 months
Country of origin BE
GFS number (US) 627451
Maines (US) 022032
Sysco SUPC (US) 2700817
USFoods APN (US) 8630956
Patagonia Distribution (US) LAN16921500
Shamrock Foods (US) 3488301


Wheat Flour, Water, Butter (Cream), Sugar, Almonds, Yeast, Eggs Whites, Invert Sugar, Salt, Wheat Gluten, Ascorbic Acid, Enzymes, Egg.



Gluten Egg Milk Tree Nuts Almonds

May contain trace of:

Gluten Egg Soy Milk Tree Nuts Sesame seeds

Nutrition Facts
66 Servings Per Container
Serving Size 1 croissant (81g)
Amount Per Serving
% Daily Value*
Total Fat 16g 23%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 23mg 10%
Total Carbohydrate 35g 12%
Dietary Fiber 1g 4%
Total Sugars 10g
Protein 6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Lantmännen Unibake USA

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Suite 300
Lisle, IL 60532

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