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Blackberry & Crème Fan

Blackberry & Crème Fan
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Blackberry & Crème Fan
Schulstad Bakery Solutions
Product code: 80382
Serving suggestion

A unique fan-shaped Danish with 24 layers of Danish dough filled with blackberry jam and sweet creme.

Baking instructions: Bake frozen

Pre-heat a convention oven to 360 degrees F or a rack/deck oven to 410 degrees F. Remove desired product from case and place on paper-lined sheet pan. Leave 1 to 1.5 inches between products. Return case to freezer. Do not thaw. Bake for 17 to 19 minutes until golden brown. Remove from oven and cool for 15 minutes.


Keep Frozen

Case GTIN 700998803828
Weight / piece 3.2 oz
Pieces / case 48
Cases / pallet 150
Shelf life 11 months
Country of origin DK
BenEKeith (US) 412024
GFS number (US) 979016
Maines (US) 174105
Sysco SUPC (US) 5842166
USFoods APN (US) 4442166
Patagonia Distribution (US) LAN80382
Shamrock Foods (US) 2350841
Customs clearance code 19012000


Wheat Flour, Water, Vegetable Oil (Palm and/or Rapeseed Oil), Sugar, Buttermilk, Blackberries, Powdered Sugar, Egg Yolks, Almonds, Yeast, Cream, Starch (Tapioca Starch, Corn Starch), Isomalt, Salt, Emulsifiers (Mono and Diglycerides, DATEM), Lemon Juice, Pectin, Wheat Starch, Dextrose, Gums (Agar, Gellan Gum), Acidity Regulator (Citric Acid, Sodium Citrate, Sodium Carbonate), Wheat Malt Flour, Potassium Sorbate (preservative), Enzymes, Ascorbic Acid, Natural Flavor, Propylene Glycol, Vitamin A, Sulfur Dioxide, Potassium Metabisulfite, Lactic Acid Bacteria.



Gluten Egg Milk Tree Nuts Almonds

May contain trace of:

Tree Nuts Hazelnuts Pecan nuts Pistachio nuts Sesame seeds

Lantmännen Unibake USA

2525 Cabot Drive
Suite 300
Lisle, IL 60532

Customer Service

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