baking guide unibake and euro-bake

Baking Guide

Baking Guide

Follow these simple guidelines for Euro-Bake breads.

Thaw & Serve Breads & Rolls

  • Thaw Time: 30 minutes
  • Bake at 400°F: 0 minutes (optionally 2-4 minutes to warm and crisp)

Par-Baked Dinner Rolls

  • Thaw Time: 0-15 minutes
  • Bake at 400°F: 6-8 minutes

Par-Baked Sandwich Rolls

  • Thaw Time: 0-15 minutes
  • Bake at 400°F: 6-8 minutes

Par-Baked Baguettes and Sandwich Baguettes

  • Thaw Time: 0-15 minutes
  • Bake at 400°F: 10-12 minutes

Par-Baked Artisan Loaves

  • Thaw Time: 45-60 minutes
  • Bake at 400°F: 15-18 minutes
  • Cooling Time: 45-60 minutes
artisan baking guide

Unibake Baking Guide

Baking Guide Leaflet

MORE TO DISCOVER: 

Contact
Lantmännen Unibake USA

5007 Lincoln Avenue

 

Suite 300             

 

Lisle, IL 60532

 

 

630-963-4781
Customer Service

Call us at the above number or

Send us an e-mail

Copyright Euro-Bake 2018 | Privacy Policy