Altamura Style Italian Loaf

New
Altamura Style Italian Loaf
  • New
    Altamura Style Italian Loaf
EuroBake
Product code: 7687

Italian-style bread made with Durum Wheat Flour and natural sourdough starter from the Altamura region of Italy.

Baking instructions: Thaw & Bake

Thaw 20-30 minutes. Bake at 400° F for 10 to 12 minutes.

Storage

Keep Frozen

Case GTIN 008 34127 07687 3
Weight / piece 17 oz
Pieces / case 12
Cases / pallet 60
Shelf life 12 months
Country of origin US

Ingredients

Water, Durum Flour, Wheat Flour, Fermented Durum Wheat, Yeast, Sea Salt, Ascorbic Acid, Enzymes.

Allergens

Contains

wheat

May contain trace of:

Egg Soy Milk Tree Nuts

Contact
Lantmännen Unibake USA

5007 Lincoln Avenue

 

Suite 300             

 

Lisle, IL 60532

 

 

630-963-4781
Customer Service

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