Artisan loaf with sprouted grains and a touch of honey.
Baking instructions: Thaw & Bake
Thaw 30 minutes. Bake at 400° F for 12 to 15 minutes.
Storage
Store at 0°F (-18°C) or below.
Case GTIN | 008 34127 07648 4 |
Weight / piece | 14.1 oz |
Pieces / case | 12 |
Cases / pallet | 60 |
Shelf life | 12 months |
Country of origin | US |
Ingredients
Wheat Flour, Water, Sprouted Whole Wheat Flour, Sprouted Wheat Grains, Flax Seeds, Millet, Oat Bran, Rye Flour, Honey, Yeast, Salt, Canola Oil, Sprouted Triticale Grains, Wheat Bran, Durum Flour, Guar Gum, Fava Bean Flour, Malted Barley Flour, Dextrose, Sugar, Whole Wheat Flour, Calcium Phosphate, Sunflower Lecithin, Ascorbic Acid, Enzymes, Niacin, Reduced Iron, Calcium Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid.
Allergens
Containswheat