8" Sandwich Baguette

8" Sandwich Baguette
Next Prev
  • New
    8" Sandwich Baguette
  • 8" Sandwich Baguette

    Serving suggestion

8" Sandwich Baguette
Product code: 5092
Serving suggestion

Par-baked sandwich roll.

Baking instructions: Thaw & Bake

Thaw 15-20 minutes. Bake at 400° F for 10 to 12 minutes.


Store at 0°F (-18°C) or below.

Case GTIN 008 34127 00092 2
Weight / piece 5 oz
Pieces / case 45
Cases / pallet 45
Shelf life 12 months
Country of origin US
CheneyBrothers (US) 312018
GFS number (US) 933896
Maines (US) 009572
Sysco SUPC (US) 1320100
USFoods APN (US) 3253572
Patagonia Distribution (US) LAN05092
Shamrock Foods (US) 3492561


Wheat Flour, Water, Rye Flour, Yeast, Salt, Wheat Gluten, Sugar, Rye Sourdough Culture (Rye Flour, Water, Salt, Starter Cultures), Guar Gum, Fava Bean Flour, Malted Barley Flour, Dextrose, Calcium Diphosphate, Sunflower Lecithin, Ascorbic Acid, Enzymes.



Gluten Soy

May contain trace of:

Gluten Egg Soy Milk Tree Nuts Sesame seeds

Nutrition Facts
1 Servings Per Container
Serving Size 1 Roll; 5 oz
Amount Per Serving
% Daily Value*
Total Fat 5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Total Carbohydrate 71g 24%
Dietary Fiber 3g 12%
Total Sugars 1g
Protein 13g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Sandwich Selector

Need sandwich solutions or you are looking for the perfect sandwich bread ? Pick breads based on crust, shape, and texture to create your own brochure here!

Click here
Lantmännen Unibake USA

5007 Lincoln Avenue


Suite 300             


Lisle, IL 60532



Customer Service

Call us at the above number or

Send us an e-mail

Copyright Euro-Bake 2018 | Privacy Policy