Demi Parisian Batard

Demi Parisian Batard
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    Demi Parisian Batard
EuroBake
Product code: 65

A classic French bread with a thin crust and moist, open textured interior. Made using a traditional Starter and Sponge process guaranteeing exceptional flavor and extended shelf life.

Baking instructions: Bake frozen

Thaw 10 - 15 minutes. Bake at 400° F for 10 to 12 minutes or until golden brown.

Storage

Keep Frozen

Case GTIN 008 34127 00165 3
Weight / piece 9.5 oz
Pieces / case 28
Cases / pallet 45
Shelf life 12 months
Country of origin US
CheneyBrothers (US) 10020992
Sysco SUPC (US) 5408952
USFoods APN (US) 0494906

Ingredients

WHEAT FLOUR, WATER, RYE FLOUR, YEAST, SALT, WHEAT GLUTEN, NATURAL RYE SOUR, SUGAR, MALTED BARLEY FLOUR, GUAR GUM, FAVA BEAN FLOUR, DEXTROSE, CALCIUM DIPHOSPHATE, SOY LECITHIN, ASCORBIC ACID, ENZYMES.

Allergens

Contains

Gluten Soy

May contain trace of:

Gluten Egg Soy Milk Tree Nuts Sesame seeds

Nutrition Facts
4.5 Servings Per Container
Serving Size 2 oz
Amount Per Serving
Calories
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Total Carbohydrate 28g 9%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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