Baguette with garlic butter filling. Individually wrapped
Baking instructions: Bake frozen
Keep frozen until ready to use. Bake from frozen in preheated oven at 400°F for approx. 12 - 15 minutes or until golden brown. If first defrosted, baking time will be reduced.
Storage
Store at -18°C or colder. Do not refreeze after defrosting. Handle with care. Protect from moisture.
| Case GTIN | 008 34127 00602 3 |
| Pieces / case | 50 |
| Pieces / bag | 1 |
| Cases / pallet | 64 |
| Shelf life | 12 months |
| Country of origin | DE |
Ingredients
Baguette - Wheat Flour, Water, Yeast, Salt, Dough Conditioner (Wheat Gluten, Wheat Flour, Enzymes, Ascorbic Acid). Filling - Butter (Cream), Water, Garlic Puree, Salt, Garlic Powder, Modified Food Starch, Whey, Spice, Onion Powder, Natural Flavor, Citric Acid.
Allergens
Containswheat Milk
May contain trace of:Sesame seeds
