Case contains 65 Mini Spitzwecks, 65 Mini Onion Dill Spitzwecks, and 65 Mini Pumpernickel Rolls.
Baking instructions: Thaw & Serve
This product is fully baked. Simply thaw and serve. If desired, warm in a 400 degree oven for 3-5 minutes.
|Case GTIN||008 34127 00200 1|
|Weight / piece||1 oz|
|Pieces / case||195|
|Cases / pallet||45|
|Shelf life||12 months|
|Country of origin||US|
|GFS number (US)||939230|
|Sysco SUPC (US)||9901877|
|USFoods APN (US)||8426447|
|Metropolitan Meat, Seafood & Poultry (US)||11358|
|Shamrock Foods (US)||2423401|
Mini Spitzweck: Wheat Flour, Water, Rye Flour, Yeast, Salt, Canola Oil, Rye Sourdough Culture (Rye Flour, Water, Salt, Starter Cultures), Sugar, Malted Barley Flour, Guar Gum, Fava Bean Flour, Dextrose, Calcium Diphosphate, Sunflower Lecithin, Ascorbic Acid, Enzymes.
Mini Onion Dill Spitzweck: Wheat Flour, Water, Rye Flour, Fried Onions (Onions, Vegetable Oil [palm oil], Wheat Flour, Salt), Dough Improver (Guar Gum and/or Arabic Gum, Wheat Flour, Soybean Oil, Enzymes), Salt, Yeast, Sugar, Canola Oil, Wheat Gluten, Rye Sourdough Culture (Rye Flour, Water, Salt, Starter Cultures), Dill Weed, Malted Barley Flour, Enzymes, Guar Gum, Fava Bean Flour, Dextrose, Sunflower Lecithin, Calcium Diphosphate, Malt Extract, Ascorbic Acid, Xanthan Gum.
Mini Pumpernickel Roll: Wheat Flour, Water, Rye Meal, Pumpernickel Blend; (Rye Flour, Rye Meal, Caramel Color, Sour Dough (wheat flour, naturally acidified with sourdough bacteria, acetic acid), Dextrose, Spices, Rye Flavor, Fumaric Acid), Rye Flour, Oat Bran, Wheat Gluten, Whole Rolled Wheat, Rye Whole Chopped, Salt, Canola Oil, Yeast, Molasses, Rye Sourdough Culture (Rye Flour, Water, Salt, Starter Cultures), Dill Weed, Spice, Guar Gum, Dextrose, Fava Bean Flour, Malted Barley Flour, Sunflower Lecithin, Sugar, Malt Extract, Calcium Diphosphate, Enzymes, Ascorbic Acid, Xanthan Gum.
Gluten SoyMay contain trace of:
Gluten Egg Soy Milk Tree Nuts Sesame seeds